Vegan + gluten-free pancakes
Vegan + gluten-free pancakes
Making Delicious Celiac-Friendly Food – Together
They take a while, but they’re delicious and full of veggies.
I like eating these directly after a glutening for the sheer amount of calories they provide. Comes out to roughly 1300 calories for the entire batch.
I’ve made BBQ sauce before but I lost my recipe, so I consulted with ChatGPT 4.0 to create a new one. It took a few rounds of back and forth to cater it to my specific set of ingredients but it is probably one of the best BBQ sauces I’ve ever tasted – but next time I’m adding more heat.